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We’re on Day 10 of Fill Your Freezer February. This month I focus on getting meals and items into my freezer that I know my family actually enjoys eating.
I baked up some scones for breakfast yesterday and realized, just like my buttermilk biscuits, scones freeze perfectly!
Scones can be made into many different flavor variations but I did a simple scone recipe and added cinnamon. I use this scone recipe.
We enjoy scones and tea sometimes while doing homeschool, because we can 😉
Feel free to share what you have tucked in your freezer lately!
Hello from The Prudent Homemaker’s website. This challenge is a great idea! Loved looking to see what you’ve done. I love scones and appreciate the recipe!
That scone recipe is so versatile, enjoy!