Day four of the Fill Your Freezer February challenge. Yesterday I made a roasted garlic and red pepper sauce.

It is the same sauce that I use in my Roasted Red Pepper Pasta recipe. But you can read a full tutorial on how to make the red pepper sauce itself, click here. You can use the red pepper sauce to add a different flavor to your pizza or simply use as a dipping sauce too!

I mentioned a few posts back about being on a food allergy elimination and how I have been trying out new recipes. My daughter specifically asked if I could make this red pepper sauce to try it as a dipping with a couple of the different recipes.